Home made goods - Everything is homemade here

Regionality turns into a treat at our à la carte restaurant. Our chef Stefan Härlin and his team create culinary delights based on fresh ingredients, depending on the season. Almost all of the ingredients are sourced regionally.

FESTIVITIES &

CELEBRATING 

We have a lot of spatial possibilities, like the rose garden or our beautiful terrace, that leave hardly any limitations for any festivities at the Insel. Festivities of any kind can take place here. Whether it is a private occasion on a small scale, a barbecue with friends, a big festivity or seminars & conferences - there is suitable space for every occasion at the Insel hotel, holding between 6 – 120 people. Our team takes care of everything and makes sure that everything runs smoothly. 

THE INSEL GASTRONOMY IS ALL ABOUT HOME MADE DELIGHTS

OUR KITCHEN STAFF AND OUR PATISSIERE DELIVER HIGHEST QUALITY TO THE TABLES AND YOUR STOMACH.

Have a substantial and varied breakfast – no matter the day. Only the finest cakes and tortes, fresh-smelling coffee, exquisite cookies and biscuits, homemade ice cream, various cream and fruit desserts…just the best and homemade goods every day.

INSEL´S PETIT

COFFEE OR TEA OF YOUR CHOICE

BREAD ROLL, CROISSANT

COLD CUTS OF YOUR CHOICE

HONEY AND JAM

9,50 Euro/Person

INSEL

BREAKFAST SPECIALS

Insel-Cafe &

Patisserie

OUR CUSTOM SERVICE FOR YOUR PERFECT FESTIVITY

Custom MenuPlanNING

TABLEDECORATION & FLOWERS

TAILORED TO ANY OCCASSION

MenU- AND NameCARD

"OCCASSION"-CAKE AND PASTRies

Insel-Park WITH Rosem Arc For

RECEPTION or Barbecue

RECOMMODATION FOR A PHOTOGRAPHER

Selection of drinks

RECOMMONDATION FOR LIVE MUSIC OR DJ

Event planning

E.G. BoAt TrIP ON the Nackar

ROOMPLANNUNG

E.G. CAPTAIN-SUITE FOR HONEYMOON

Insel-Events

The in-house events of the Insel are well known beyond Heilbronn.

Good atmosphere, great food and nice people are the reason for the popularity of these events. All throughought the year people laugh, celebrate and sometimes dance at the Insel. 

Quicklunch

Our weekly changing Quick-Lunch is well suited for the demands of our business customers. There is a choice between 3 different meals every day. You can choose between a vegetarian, fish or meat dish.

There is a downloadable PDF file of the card below. Let yourself be carried away at lunch…

IMPRESSIONS OF THE RESTAURANT

The style of our restaurant is a mixture between traditional and modern elements.

Here you can find the overview of 2016

INSEL-Geschenkidee

Insel Gift idea SURPRISE SOMEONE WITH A SPECIAL GIFT – AN INSEL- BREAKFAST-VOUCHER  

Enjoy a culinary trip through the beauty of Swabian lands within a friendly and relaxed hospitality. The ambience of our restaurant is defined by elegantly decorated tables and a warm atmosphere. A noble mix of materials successfully merges tradition and modernity.

Our wonderful terrace – The Insel Piazza – has a little bit of southern European flair during the summer time. Sit under the open sky close to the water at a nicely decorated table, surrounded by palm trees and olive trees and enjoy a glass of chilled Vin gris from our own vineyard. Enjoy genuine hospitality.
 

Schwäbisches Restaurant  & INSEL PIAZZA

CUISINE

OUR OPENINGTIMES IN THE RESTAURANT:

MONDAY TILL SUNDAY FROM

11.30 - 22.30

January 

MARINE FISH & crustaceans  

MArch

First Palatinate Asparagus 

April

EASTER SPECIALTIES "ALL ABOUT THE LAMB"

MAI

FRESHLY CAUGHT PLAICE & SOUSED HERRING

JunE 

Mediterranean Delights

August

Barbecue Evenings on the Piazza 

September

All About the pumpkin

October

Wild on Wild

 November

Hohenloh St. Martin goose

December

TIME BEFORE CHRISTMAS AND CHRISTMAS

EVENTS